Private Chef on Board
Your Private Chef, Wherever You Sail.
Chef Daniel Tupinambá boards your yacht and composes a luxury multi-course journey of fresh seafood, native botanicals and cinematic plating — anywhere between Angra dos Reis, Ilha Grande and Paraty.
The Chef on Board service brings Brazil's most celebrated yacht chef directly to your vessel. Whether you have chartered a yacht in Angra dos Reis, own a sailboat in Costa Verde or are visiting Brazil for a luxury vacation, Chef Daniel Tupinambá joins your crew and turns your galley into a private dining destination.
- Chef Daniel Tupinambá boards your yacht
- Multi-course tasting menu cooked live
- Premium Brazilian and international produce
- Service crew included
- From a single sunset dinner to multi-day charters
- Available throughout Angra dos Reis, Ilha Grande and Paraty
Yacht catering in Brazil, redefined
Yacht catering in Brazil is usually limited to delivery of cold platters. Chef Daniel boards your vessel with provisions, knives and his crew, cooks live and serves a multi-course tasting menu — exactly as a Michelin-style private chef would on a Mediterranean charter, but with the produce of the Atlantic Forest and Costa Verde.
Who hires a private chef on board
International yacht owners cruising South America, families chartering a catamaran in Ilha Grande, honeymooners on a five-star Brazilian honeymoon, executives entertaining clients in Angra dos Reis, and luxury travelers from the United States, United Kingdom, Germany, France, Switzerland and the Netherlands looking for a private chef experience in Brazil.
Sample menus
Sunset ceviche of the day. Brazilian moqueca with coconut milk, dendê oil and palm hearts. Grilled lobster with passion fruit beurre blanc. Smoked snapper on banana leaf. Cachaça-aged tuna. Tropical fruits, pastel de nata, fresh coffee from Minas Gerais. Every menu is composed for your taste, your crew and the catch of the morning.
Booking, logistics and pricing
From R$ 4,800 per service for groups up to 8. Multi-day charters with chef on board start from R$ 18,000. Includes provisioning, transport, service crew and full menu design. We respond to all luxury private chef Brazil enquiries within 24 hours.
FAQ
Frequently Asked Questions
Do you offer private chef services on charter yachts?
Yes — Chef Daniel boards your charter yacht, catamaran or motor yacht anywhere in Costa Verde, Brazil. We coordinate with your captain on provisioning, galley needs and dietary preferences.
Is this the best private chef in Angra dos Reis?
Chef Daniel Tupinambá is recognized as one of the leading private chefs and luxury seafood chefs in Brazil, with editorial coverage from Casa Vogue Brasil and a clientele of international yacht owners.
Can you cook for special occasions onboard?
Absolutely — proposals, honeymoons, milestone birthdays and corporate dinners are some of our most-booked occasions. Tell us the moment and Chef Daniel will design the menu and theatre.
Do you sail outside of Angra dos Reis?
Yes — Ilha Grande, Paraty, Ubatuba and most of the Brazilian Costa Verde. For destinations farther afield we coordinate logistics and travel separately.
Book Chef Daniel
Your Yacht. Your Private Chef.
Tell us your dates and the size of your crew. We will compose the rest.